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Use tomato paste

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Tomato paste is one of the popular products in the food industry and is prepared from the combination of fresh tomatoes, tomato juice, sugar and citric acid. Tomato paste usually comes in containers such as glass bottles or metal cans.

This product is used as a type of sauce or appetizer in many dishes. Tomato paste can be used as a raw material for sauces, ketchup, pizza, McDonald’s sauce and other food products. It can also be used as an additive in meat dishes, soups, salads and sandwiches.

Tomato paste is known as a healthy food because it contains useful vitamins and nutrients such as lycopene, antioxidants and fiber. Also, some studies have shown that consuming tomato paste can help reduce the risk of cardiovascular diseases and some cancers.

Therefore, tomato paste is a versatile and useful food ingredient that is used in many foods and food industries.

Tomato paste has various uses in cooking and food industry. Below are some of the common uses of tomato paste:

  1. Sauces and ketchup: Tomato paste is used as one of the main ingredients in the preparation of various sauces and ketchups. You can use it to prepare McDonald’s sauce, pizza sauce, special hamburger sauce and other sauces.
  2. Canned foods and industrial production: Tomato paste is used as a common additive in the production of canned and industrial foods, such as soup, stew, and ready-to-eat foods.
  3. Pizza and pasta: In preparing pizza and pasta, tomato paste is used as a base sauce. Mix it with spices and other ingredients for preparing pizza sauce or pasta sauce.
  4. Sandwiches and burgers: Tomato paste can be used as an additive in meat or chicken sandwiches and burgers. Add it to a sandwich or burger along with mayonnaise and vegetables of your choice.
  5. Salads: You can use tomato paste as an additive in salad dressings or to prepare special salad dressing. Combine it with olive oil, balsamic sauce and other spices and add to the salad.
  6. Meat and poultry dishes: Tomato paste can be used as an additive in the preparation of meat and poultry dishes. You can use it in preparing stews, ghee, kebabs and other dishes.
  7. Soups and stews: Tomato paste can be used as an additive in preparing soups and stews. Add to soup or stew ingredients to give the food a good taste and color.

These are just some of the common uses of tomato paste. Of course, you can use tomato paste as an additive in other dishes and sauces in your creative cooking.

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